This is great to make your own croutons for your salads, etc. When you make your own you know what goes into it and you are proud of your accomplishment. You can also add your own flavorings.
Author: Carol
These croutons are soft and good. I hate croutons, but I love these!
Author: Pancake555
A very simple recipe, these croutons are good for a Caesar's Salad or any tossed green salad.
Author: Cathy Hofmann
These croutons taste great, and your house will smell wonderful with the scent of the herbs.
Author: Heather Moyer
Don't let stale baguettes go to waste! These garlic-parmesan croutons are the perfect crunchy topper for salads and soups. And they're ridiculously easy to make.
Author: Chef John
Great on a salad. All of my family save there bread then bring there old bread to me. I freeze the bread then when we all run out of croutons. I will make a batch up.
Author: mother and daughter team
These crisp, buttery croutons are good on salads, soups or just as a snack. Toss the croutons in a salad or garnish a bowl of soup with them.
Author: DebbyJean
Although store-bought croutons come in a resealable bag, they still get stale quick. Homemade are simple to make and taste much better. I started making them in the oven but if you turn your back for a...
Author: Soup Loving Nicole
Delicious croutons, my family ate them all before I made the salad!
Author: Emily S.
A great and inexpensive way to make a nice, buttery brioche crouton.
Author: Thomas M Friesner
A seedy multigrain bread brings a new, nutty dimension to these seasoned, buttery croutons. These are great served warm on a cold, fresh salad.
Author: Jenny
These are like mini garlic bread bites, a perfect addition to caesar salads, soups, or just to munch on! You will never buy another crouton again.
Author: kbracken
Have you ever wondered what to do with old extra hamburger buns? Don't throw them away! Turn them into yummy croutons! These are quite tasty, you won't regret making them! This can cater to whatever kind...
Author: tashaspice
This is great to make your own croutons for your salads, etc. When you make your own you know what goes into it and you are proud of your accomplishment. You can also add your own flavorings.
Author: Carol
If you've never had freshly made croutons, you might not realize that a crouton doesn't have to just be a rock-hard bread brick that crumbles in your mouth. These from-scratch focaccia croutons are crunchy...
Author: Brian Genest
Light, airy, and buttery. These croissant croutons are a great way to elevate any simple green salad or tomato soup. Store leftover croutons in and airtight container.
Author: Lauren
We only use three ingredients here, which is why this works so well. Try to resist the temptation to add salt, pepper, or other spices, as the blue cheese will provide all the punch you need. We're going...
Author: Chef John
Crunchy and good with a variety of dishes, especially Vidalia® onion soup.
Author: TerryWilson
This is a very simple recipe for cinnamon-flavored croutons. They are delicious with a salad that includes fresh fruit, such as pears or strawberries!
Author: JENROGERS03
Another garnish-type recipe which I also serve with my roasted tomato soup. Great also in salads, particularly Greek ones.
Author: Swiss Phil
These croutons taste great, and your house will smell wonderful with the scent of the herbs.
Author: Heather Moyer
Who doesn't like croutons on their salad? Some croutons can lead up to 100 extra calories! These croutons are tasty and have great nutritional content. Plus the whole wheat bread is a bonus on fiber! No...
Author: ChefKatie
Delicious croutons, my family ate them all before I made the salad!
Author: Emily S.
This is a very simple recipe for cinnamon-flavored croutons. They are delicious with a salad that includes fresh fruit, such as pears or strawberries!
Author: JENROGERS03
Great on a salad. All of my family save there bread then bring there old bread to me. I freeze the bread then when we all run out of croutons. I will make a batch up.
Author: mother and daughter team